Tuesday, September 14, 2010

Great Gobbler

Thanksgiving is right around the corner so I decided to experiment with a Turkey Panini that will make those leftovers even better. Try this sammy and you will want to skip right past Halloween! Enjoy.
I think that panini is the only way to go here, but grilling the bread will also work.
Take two slices of bread (I like Wheat on this one); spread mayo on one side, cranberry sauce on the other. (Use whole cranberry sauce, not jellied.) Put fresh spinach leaves on top of the cranberry. To the turkey, add some cream cheese and provolone and then heat this mix. Put the heated mixture onto the bread.
Grill, and you are set to cheer for your favorite football team. Gandy

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